Pineapple Berry Jelly Dessert

Indulge in the refreshing delight of Pineapple Berry Jelly Dessert, a light and fruity treat that’s perfect for any occasion! This dessert combines the tropical sweetness of pineapple with the tartness of mixed berries, creating a harmonious blend of flavors. Easy to prepare and visually appealing, it makes for a great finish to a summer meal or a fun addition to your next gathering.

Ingredients:

• 500 ml pineapple juice

• 150 g mixed berries (strawberries, blueberries, raspberries)

• 2 tbsp sugar (optional)

• 1 packet of gelatin

• 1/2 Pineapple Berry MELT

Instructions:

1. In a small saucepan, heat half of the pineapple juice until warm but not boiling.

2. Sprinkle the gelatin over the warm juice and stir until dissolved.

3. In a bowl, combine the remaining pineapple juice, mixed berries, Pineapple Berry MELT (see the recommended amount on the package), and sugar (if using).

4. Pour the gelatin mixture into the bowl and stir to combine. Pour into a mold or individual cups.

5. Refrigerate for at least 4 hours or until set. Serve chilled.

   
   

This Pineapple Berry Jelly Dessert is not only a feast for the eyes but also a refreshing palate cleanser. Its vibrant colors and delightful flavors will impress your guests and leave them wanting more. Enjoy this easy-to-make dessert at your next gathering or as a special treat for yourself!ajā pasākumā!